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Dingemans Cara 20 (50 EBC) Malt

Dingemans Cara 20 is a light crystal/caramel malt used by many traditional Belgian breweries in Abbey-style beers. Due to the caramelisation and low drying temperatures, its specific taste is achieved.

Suggested usage: Belgian Abbey beers, Pale Ale, Golden Ale

Dingemans Cara 20 (50 EBC) Malt

1 Pound
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