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Mangrove Jack's CS Yeast Mead M05 (10g)

A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range.


Suitable for all styles of mead.


Attenuation: Very High (95 - 100%)


Flocculation: High


Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 15-30 degrees C (59-86 degrees F).


Storage Recommendations: Store in the fridge.

Mangrove Jack's CS Yeast Mead M05 (10g)

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