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Weyermann® Vienna Malt
  • Malt Type:Specialty
    Grain Origin:Germany
    Color:2.8-3.9 °Lovibond (6-9 EBC)
    Moisture:5.5% max.
    Extract (dry):79% min.
    Diastatic Power: 
    Usage:100% max.


    Weyermann® Vienna malt is a lightly kilned lager-style malt made from quality, two-row, German spring barley. It produces full-bodied beers with golden color and smooth mouthfeel. The flavor is malty-sweet with gentle notes of honey, almond, and hazelnut. Equally suited to both ales and lagers, Weyermann® Vienna malt is specifically designed for use in Vienna style beers, Festibiere, and Maerzenbier.

Weyermann® Vienna Malt

1 Pound
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