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Weyermann® Roasted Barley Malt

Weyermann® Roasted Barley Malt

Regular price $3.59 USD
Regular price Sale price $3.59 USD
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Quantity
  • EBC: 1000 - 1300
  • Lovibond: 377.5. - 490.6
  • Usage: to 5%
  • Moisture: 6.0 max %
  • Total Nitrogen: 2.1 max %
  • Extract% (dry basis): 73 min
  • Soluble Nitrogen Ratio: N/A
  • Roasted, unmalted barley grain has a full, roasted aroma. Excellent for stouts and other dark beers.

Sensory: typical, intense roasting with coffee notes

Roasted barley for special, dark beer styles, typically for:

  • Amber Ale; Scottish Light, Heavy and Export, Irish Red Ale
  • Porter; American Porter, Baltic Porter, Robust Porter, Imperial Porter
  • Stout; Irish Stout, Irish Extra Stout, Sweet Stout, Tropical Stout, Imperial Stout, Russian Imperial Stout

Recommended addition: up to 5%

(for special beer recipes a higher usage is possible)

Enzyme activity: none

Color:
1000 – 1300 EBC
377.5 – 490.6 Lovibond

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